Sicilia產區

顯示第 19 至 27 項結果，共 27 項

  • Arianna Occhipinti Siccagno 2018

    NT$ 1,850

    以黑色水果、胡椒和雪松為基礎香調。櫻桃、番茄乾、皮革以及潮濕的土壤等混合在厚重的酒體中，單寧突出，層次豐富又優雅。
    適合搭配肉類、蘑菇、義大利麵或米食。

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  • Passopisciaro Contrada Porcaria

    NT$ 3,200 – NT$ 3,250

    放出甜美的紅色漿果，花香，地中海草藥和石質礦物質的芳香，慢慢成型。中等酒體，精緻平衡，以細膩柔滑的單寧為基礎，營造出華麗的口感。陳年潛力十年。

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  • Passopisciaro Contrada Sciaranuova 2016

    NT$ 2,460

    覆盆子和黑櫻桃的香氣與花香，香料，礦物質和煙霧編織在一起。濃郁的口感，柔滑的單寧和充滿活力的酸度，出色平衡的重點令人印象深刻。

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  • Passopisciaro Contrada Rampante

    NT$ 2,585 – NT$ 3,250

    石墨和草本的香氣集中而強烈，飲入口中亦會帶出迷迭香、白胡椒和八角茴香，整體以明亮的酸度和精緻的單寧構成。華麗多彩、有長達十年以上的熟成等待的潛力。

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  • Passopisciaro Contrada Guardiola

    NT$ 2,460 – NT$ 2,830

    帶深紅色水果、草莓、茴香和土壤的香氣。繽紛的水果味在飲用後更加鮮明，並突出紅肉西瓜、皮革和雪松樹皮的風味。隨著時間的推移，單寧略微緩和，質地光滑細膩的葡萄酒。

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  • Passopisciaro Franchetti 2015

    NT$ 5,000

    並沒使用當地火山葡萄品種，而是使用波爾多Petit Verdot 與義大利中部的Cesanese d’Affile 混釀(少數年份會是100% Petit Verdot)。創造出充滿他自身風格，高貴優雅、複雜集中的Etna火山紅酒。口味濃郁，單寧強烈並帶有紅色水果及明顯的樟木等草本植物香氣，結構豐沛。
    適合搭配紅肉料理。

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  • Passopisciaro Passorosso

    NT$ 1,800 – NT$ 1,845

    2015年是Etna火山快速成熟的一年。冬季雨水充足、夏季炎熱，這個年份釀成的葡萄酒不同與以往具有高度的結構性、低酒精度及味道的平衡感。酒色澤較淡宛如紅寶石，散發著麵包、紅色水果及花香的氣味，中等單寧、酸度偏高。

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  • Frank Cornelissen Munjebel Bianco 2019

    NT$ 1,900

    Our first white wine started out as an orange wine, fermented with the skins for an extended period. I liked the tactile feeling and density, but missed the finesse and precision of the classic French white wines from for example the Loire. With the vintage 2015 I changed our technique to search for the purity and flavors of Etna which evolved in maintaining a short period of skin contact and aging our white wines for an extended period in the coldest part of our cellar before bottling. The obtained elegance, purity and density makes this wine very suited to accompany a wide variety of dishes and cuisine, from fish to white meat.

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  • 特價

    Frank Cornelissen Munjebel Rosso 2019

    NT$ 1,800

    A rich and fragrant wine of pure Nerello Mascalese from different vineyards, partly from our best parcels where we produce our crus (Zottorinoto-Chiusa Spagnolo, Feudo di Mezzo-sottana and Porcaria) as well as designated vineyards for this specific wine (Rampante sottana, Piano Daini and Crasà). A classic, traditional Nerello Mascalese with tannins and sweetness of ripe fruit. My vision of a traditional, balanced and rich Northern Valley Etna wine.

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