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Symphonie de Novembre is a powerful, complex sweet wine, and a good starting point for familiarising yourself with this domain. It is produced with the first selections of Petit Manseng, picked in November. On the nose, this wine emanates dried and candied fruits and smoky notes, while on the palate, it is rich and full-bodied, with yellow fruit and citrus fruit flavours.
Rich nose with tropical fruits, a hint of truffles. High acidity, intensive, long taste with tropical fruits and a nutty feeling in the aftertaste.
This wine offers a fresh, intense and frank nose with aromas of white flowers, exotic fruits and citrus fruits. There are also nuances of dried fruit and yellow flesh peaches. A two-year ageing on fine lees reveals in the mouth a very beautiful structure, harmonious, patinated and fresh. The persistent flavours end on mango and the spices make it a wine to keep.
crushed and destemmed then macerated on skins for 12 hours before pressing. Cool-fermented in stainless steel and matured on lees for 5 months. The nose expresses a fine and intense bouquet, with notes of citrus and exotic fruits coming from the Gros Manseng, along with hints of white pepper, cinnamon and fennel from the Camaralet. Lovely volume and texture on the palate, finishing long and refreshing with crisp acidity.
Very aromatic, perfectly dry, the round and supple palate develops a magnificent palette of fruity and exotic flavours. A wine of conviviality and pleasure.
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