紅酒

顯示第 424 至 432 項結果，共 665 項

  • SIEGEL Crucero Collection Syrah 2020 希吉爾 收藏家系列 希哈紅酒

    NT$ 480

    這款酒帶有深櫻桃紅色，帶有濃郁的藍莓、煙燻和香料味。具有濃郁的果味，有著難以想像的複雜果香以及多元變化，尾韻是令人愉悅的悠長。

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  • SIEGEL Crucero Collection Cabernet Sauvignon 2020 希吉爾 收藏家系列 卡本內蘇維濃紅酒

    NT$ 480

    這款酒帶有濃郁宜人的紅寶石色。有一種唯美的香氣令人想起紅色成熟的水果、草莓、李子的和香草的味道。入口清新、圓潤，具有良好的集中度和持續性。

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  • SIEGEL Single Vineyard Cabernet Sauvignon 2018 希吉爾 單一園 卡本內蘇維濃紅酒

    NT$ 950

    這款酒具有鮮明的紫羅蘭色，黑醋栗香與成熟的紅色水果味和巧克力味相輔相成。 一款圓潤且優雅的葡萄酒，具有悠長的餘韻。

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  • SIEGEL Single Vineyard Petit Verdot 2019 希吉爾 單一園 小維鐸紅酒

    NT$ 950

    這款酒散發出優雅的煙草、摩卡和烤咖啡豆的香氣，入口後可感受到更多濃郁的黑莓果香與紫羅蘭花香，單寧豐沛且細緻如絲，伴隨著細密清爽的酸度，讓濃郁的酒體更佳均衡與突顯豐富的層次感，餘韻十分美妙悠長，讓人驚豔不已，非常平衡的葡萄酒，餘味持久而悠長，是一款物超所值的好酒。

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  • Domaine Bonneau du Martray Corton Rouge Grand Cru 2019 (配售)

    Climate
    The Charlemagne climate, the historical heart of the CortonCharlemagne Grand Cru appellation, harmoniously rounds off the Corton hill on its western side. The vines facing west are exposed to the sun from mid-morning until sunset, a unique feature in Burgundy. The air circulation caused by the neighbouring hills airs out the vineyard and preserves the freshness of the grapes. Pinot noir plots are located at the bottom of the hillsides on the clayey soils of the hill. The composition of this cuvée reflects the freshness and power of this great Charlemagne terroir.
    Vinification
    The pinot noir is picked by hand with a first sorting in the vineyard. Only perfect bunches are selected. After reception in the winery, the grapes are meticulously sorted and completely destemmed. The goal is to put intact berries in wooden vats to preserve all their aromatic and gustatory potential. The interventions during the vatting are the traditional gentle pigeage, remontage and delestage. The wine is then transferred to French oak barrels for 12 months and will continue to age for another 6 months in stainless steel tanks, before being finally blended and bottled.

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  • Domaine Comte Senard Corton-en-Charlemagne 2010

    NT$ 5,800

    GRAPE : Pinot Noir
    SURFACE : 1 acre
    AGE OF THE VINES : 40 years
    VINTAGE : hand harvested
    WINEMAKING : Cold temperature pre-fermentation vinification
    AGING : 18 months in oak barrels. 30% new barrels
    SERVICE : 16°
    TASTING : Ruby red colour with brownish reflections. Very pleasant and frank, our Corton en Charlemagne combines suppleness and mellowness with a more full-bodied sensation which arouses the taste buds.
    FOOD AND WINE : Poultry: guinea fowl, pigeon, chicken, quail, capon, Game and poultry terrines. Veal. Cheese made from cow’s milk.

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  • Domaine Comte Senard Corton Les Paulands 2010

    NT$ 5,800

    GRAPE VARIETY & AGE OF THE VINES：Pinot Noir – 20 years
    AREA and YIELDS：83 ares – 2500 bottles
    VINIFICATION：100% whole grapes. Natural yeast. Sorted at the winery. Cold pre-fermented soaking for 1-3 days. Vinification for 2-3 weeks.
    MATURATION：
    18 months in oak barrels. 50% of new oak.
    AGING：
    From 5 to 20 years.
    TASTING：Great character. Both powerfully structured and velvety, it flatters the palate with a delicate touch of sweetness. A true wonder!
    FOOD PAIRING：
    Strong cheeses, Game, Meat in sauce, Spicy dish.

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  • Domaine Comte Senard Corton Clos des Meix 2010

    NT$ 5,800

    GRAPE VARIETY & AGE OF THE VINES：Pinot Noir– 20 years in average.
    AREA and YIELDS：1HA64 – 4000 bottles.
    VINIFICATION：50% whole grapes. Natural yeast. Sorted at the winery. Cold pre-fermented soaking for 1-3 days. Vinification for 2-3 weeks.
    MATURATION：
    18 months in oak barrels. 50% of new oak.
    AGING：From 5 to 20 years.
    TASTING：Deep rubis color. A delicate wine, well-balanced, all in finess with an impressive finish…
    FOOD PAIRING：Game, Meat in sauce, all the cheeses…

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  • Domaine Comte Senard Corton Bressandes 2012

    NT$ 6,000

    GRAPE VARIETY & AGE OF THE VINES：Pinot Noir – 25 years
    AREA and YIELDS：64 ares – 2000 bottles
    VINIFICATION：50% whole grapes.Natural yeast. Sorted at the winery. Cold pre-fermented soaking for 1-3 days. Vinification for 2-3 weeks.
    MATURATION：18 months in oak barrels. 60% of new oak.
    AGING：From 5 to 20 years.
    TASTING：This Corton Grand Cru is elegant, sweet, round and complex.
    FOOD PAIRING
    Game, Creamy cheeses, Brie, Poultr.

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